Showing posts with label Baking. Show all posts
Showing posts with label Baking. Show all posts

Saturday, 23 May 2020

Corantine cookies

Hey Lovelies!πŸ€—

I don't know about you but like everyone and their sister I've been doing a little (ok, a lot) of baking while I've had all this extra time at home and it's been so good for me. 😍 Food is truly my love language.


And while I know I already have a couple of cookie recipes up on here, they were a little on the smaller side. Plus it's been a while since I created something from scratch.


Best πŸ‘πŸΎ ideaπŸ‘πŸΎ ever!πŸ‘πŸΎ
What I created was this huge cookie that is a blend of chewy and crunchy. It's delicious warm or cold. And it can be switched up to fit whatever you'd like to go in it.😁 So far I've stuffed them with peanut butter and chocolate chips. Who knows what I'll go with next. I'll probably start putting mini versions of it on cakes/cupcakes soon bc it's that good!🀀


The great thing is, you can make a whole batch of cookie dough, put them in the freezer and bake them in bits as the craving hits you. πŸ˜‰ 
You know I have to share them with you.
I hope you love them as much as I do.
Please, send me pictures or tag @bakersheartzm on Instagram when you post your creations.


Bisous!
X

P.s what's your favourite Corantine snack?

Friday, 16 June 2017

Taking Stock: Autumn/Winter 2017

My levels of slacking are unacceptable, I know.
Hopefully this will catch you up with all that's been going on in my life and keep you busy long enough to forget I was gone for so long. lol

Making: Progress with my Goals. Finally started my YouTube channel after
procrastinating for so long.



Cooking/Baking: Pinterest inspired recipes like that Butter Chicken I was craving

Drinking: Water (do I need to put that there any more? or can we assume that it's my staple now?) and Ginger and honey tea (for a change) 

Craving: A gourmet milkshake from the cake bar!

Reading:  I kissed Dating goodbye by Joshua harris
31 days of prayer for my future husband by Tiffany Langford
Heart and Soul by Maeve Binchy
(Send me a message if you'd like me to send you any of them)

Tuesday, 27 December 2016

How to : Apple Crumble

On Christmas Eve my sisters decided to go for a photo shoot.


I say my sisters because no one told me beforehand that this was happening.πŸ˜’ And if any one knows me, I do not work well with last minute plans. Not at all. I probably won't (be able to) show up. And that day was no exception. Not because I was being difficult or didn't want to go, I really do make the effort for close friends and family, but because my older sister always has a theme for everything and I had nothing clean to wear in her scheme. That said, their pictures turned out pretty amazing, as you can see for yourself. So there is no salt to be found here. *sits pretty*πŸ˜‡

Thursday, 12 May 2016

How to: Banana muffins :)

Happy "throwback" Thursday!

So as you know I've been trying out various banana themed recipes over the last couple of weeks. Why? Because bananas are thebomb.com and for some reason I've had a couple of "too ripe" bananas on my hands lately. So rather than let them go to waste, I've been getting creative and trying out a bunch of recipes. My family know not to toss them out now. lol.


The other week I tried out a, wait for it: flourless, vegan, banana muffin recipe.
Yes guys, me! *round of applause*
I was convinced it was going to be bland and dull, but boy was I wrong! Just goes to show that you should never judge a recipe by it's name. *see what I did there?*
Plus it was really special making these because the name "banana muffins" reminds me of the girls in my cell group back in Cape Town. I love those women.

Wednesday, 27 April 2016

How to: banana bread and homemade custard


Happy Hump Day :)

Hope you're all having a lovely weekend? Mine is very quiet and relaxing; just the way I like it! So I was going through my All Things Edible tab and realized that I've been slacking on the foodie posts. *hides face* Sorry! Fear not my fellow foodies, I got you! *exaggerated wink*

So the other day, I think it was last Wednesday *checks picture time stamp*, I got up and decided to make banana bread. Why you ask? Why not? lol. Okay, maybe it's because i'd spent the previous night discovering and going through Michelle's blog Across The Ordinary. I fell in love with her banana bread recipe.  and vowed to try it the next day.

Thursday, 22 January 2015